Topic Description

Topic Description
# Topic Description Syllabus
1 Chapter One - Introduction to Agricultural Policy 1-1 Why and the concept of agricultural policy
2 1-2 Agricultural Policy and Agricultural Development
3 Getting to know the government's intervention in the market of agricultural products. Why and the logic of the government's intervention. Types of government intervention
4 Chapter 2 - Policy Cycle
5 Policy objectives, Objectives related to Farmers, Objectives related to consumers, Objectives related to society at large
6 Agricultural policies,3-1 Factors Influencing Agricultural policies
7 3.3 Agricultural Support Policies
8 3-4The first group : the WTO index-AMS Aggregate Measurement of Support - The second group - OECD indicators: PSE, CSE, GSSE, TSE
9 3-5Globalization Global Competitiveness
10 3-6WTO andAgreement on Agriculture (AOA)
11 Chapter 4 - Price policy
12 4-1 Price mechanism in the economic system and different pricing methods
13 4.2 How the government intervenes in the price mechanism
14 4.3 Specific objectives of pricing policy
15 Presentation of class work 1
16 Presentation of class work 2
17 5-Food security and Agricultural policy
18 5-1Concept and basic components of food security
19 5-2Indicators for measuring food safety
20 Presentation of class work 2
21 6-Agricultural Policy Analysis
22 6-1Dimensions of policy analysis
23 6-2Policy Analysis Matrix(PAM)
24 6-3Coefficients of policy analysis
25 Presentation of class work 3
26 Presentation of class work-3
27 Evaluation and analysis of 7-Iran's agricultural policies
28 7-2Price stabilization and commercial policy
29 7-2Agricultural research policies and protection of natural resources
30 Overall Conclusion
31 Overall Conclusion
32 Overall Conclusion