| 1 |
Introduction to feeds and raw materials |
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| 2 |
Classification of the feeds |
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| 3 |
Visiting |
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| 4 |
Sampling principles |
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| 5 |
Feed quality indicators |
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| 6 |
Visiting |
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| 7 |
Pellet manufacturing equipment |
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| 8 |
Thermal feed processing |
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| 9 |
Visiting |
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| 10 |
Visiting |
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| 11 |
Visiting |
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| 12 |
Visiting |
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| 13 |
Visiting |
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| 14 |
Work safety principles in livestock and poultry feed production plants |
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| 15 |
Visiting |
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| 16 |
Feed processing methods |
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| 17 |
Mills, Mixers and Rollers |
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| 18 |
Steam production and conditioning equipment |
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| 19 |
Extruders and Coolers |
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| 20 |
Premix production |
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| 21 |
Feed packaging |
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| 22 |
Feed packaging |
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| 23 |
Storage of raw materials and finished products |
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| 24 |
Quality control |
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| 25 |
Quality control |
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